Valerie Hammond, who showed us how to can. Thanks, Valerie!
Eco House is a sustainability-focused project house at Grinnell College in Grinnell, IA. The house is home to 9 students who choose to live together based on shared ideals about sustainable living. Residents participate in communal living in a house where meals, ideas, music and common space are shared. Each semester, Eco House puts on several events, including living-room discussions, pot-lucks, and open houses which are open to students and members of the Grinnell community.
Sunday, October 27, 2013
Photos from Harvest Fest
Well, it's been two weeks since Harvest Fest -- I guess it's about time to post about it.
The festivities went on all day, from 1:00 until people left -- which was mostly after dinner, around 7 or so. The day included pumpkin carving (which resulted in some pretty creative jack-o-lanterns), canning, crafts, live music, and of course, FOOD! All in all, it was a great success! Cleanup afterwards even went smoothly; thanks to former EcoHouser Stephanie Porter's brilliant idea, a few big ol' tubs, and some soapy water, we created a big "wash-your-own-plate" dish line.
We all had a great time, and hope to make the event an EcoHouse tradition in years to come!
The festivities went on all day, from 1:00 until people left -- which was mostly after dinner, around 7 or so. The day included pumpkin carving (which resulted in some pretty creative jack-o-lanterns), canning, crafts, live music, and of course, FOOD! All in all, it was a great success! Cleanup afterwards even went smoothly; thanks to former EcoHouser Stephanie Porter's brilliant idea, a few big ol' tubs, and some soapy water, we created a big "wash-your-own-plate" dish line.
We all had a great time, and hope to make the event an EcoHouse tradition in years to come!
Pre-Harvest Fest: a visit to the pumpkin farm!
Pumpkin-head
This one was particularly warty...we liked him, but didn't think he'd carve too well.
Hannah with pumpkins
All ready to go!
Ahhh...what a sight.
The night before: Leah chopping carrots to be canned
Carrot-person!
Covered in flour, as usual
Vincent chopped a TON of onions
Jacob, sharpening knives for pumpkin carving
Monday, October 7, 2013
preparing for Harvest Fest!
Here at EcoHouse, we've been busy getting ready for Harvest Fest! That means everything from budgeting, figuring out what we're going to cook for dinner and dessert, planning carpool trips to the pumpkin patch, and lots more. We've been especially enjoying working with Grinnell resident Valerie Hammond, who will be coming in to help us with food canning. Don't miss what promises to be a really interesting workshop in food preservation!
We've attached the final schedule for the day. Feel free to come for the whole day, or just stop by for parts that sound especially interesting to you! (Although we all know the most fun happens during those spontaneous, inbetween moments where people are scattered about inventing their own lawn games, breaking into impromptu three-part harmony, or baking cookies in the kitchen!)
We're so excited for this event, and really hope to see lots of you there! All students, staff, and community members are all welcome. See you on Saturday!
Wednesday, October 2, 2013
Apples and Pears and Tomatoes, Oh My!
A few EcoHouse residents went out on Sunday to harvest a bunch of fruit (and even some tomatoes and onions!) from the orchard/garden of a Grinnell professor emeritus. Huge thanks to Elliott Uhlenhopp and his family, who were kind enough to let us harvest and keep these veggies. What a pleasant surprise to come home to buckets and buckets of fresh produce on Sunday night!
Madeline, who organized the whole excursion
Hannah picking apples
Ivy poses with the "fruits" of their labor
Jacob approves
SO MANY BEAUTIFUL TOMATOES
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